I like to use my workhorse Pyrex pieces - the yellow Fridgie and raised lettering measuring cup. We don't normally have dessert or cake mixes in the house, but when we stumbled upon this one, we figured we had a winner.
The best part about the brownies is the nice crust that develops after baking. Yum!
Of course I have to serve these on Pyrex too, namely my beautiful Delphite side plate. Mmm, I love the corner piece. FYI this is not a sponsored post or anything, I just really enjoy these brownies and wanted to share my Pyrex in Action! Feel free to stop by at sixballoons.blogspot.com for a few more photos!