Monday, September 12, 2011

Pink Pyrex Loaf Pan Full o Tomatoes!

Hello Pyrex Collective, SixBalloons here! I hope everyone had a great summer thrifting, barbecuing, and gardening... That's what I've been busy with.

I found a great loaf pan at my church thrift for $1.50!

I really like the size of this. It can use a bit of cleaning, me thinks, but I see some banana bread in my future.

Please stop by sometime and say hello at!


  1. I have this same loaf pan, as well as the Lime. I use them for all my baked loaves. Two months ago I was baking and the batter needed three loaf pans, so I used my Flamingo, Lime and another glass (modern) Pyrex. Interestingly, the two vintage Pyrex loaves came out right on time and looked (and tasted) great. The other newer Pyrex glass pan had to stay in the oven longer and it was unevenly baked.

    Every loaf I make only goes in the Flamingo and Lime dishes and I'm hoping that on my travels I can find another.

    So many benefits to using vintage Pyrex.

    Love your shots, btw.

  2. Interestingly enough, I too have a couple of very old, clear pyrex loaf pans. The bread that comes out of them is AMAZING! The newer stuff? Not so much.

  3. great deal! it'll clean up nicely. love the colour.

  4. Hi Erin, thanks so much for the comment on my blog, i just loved your stuff i had to share it! loving the two blogs you have going here, pyrex heaven! x

  5. I love this colour pink. And am sure the banana bread will taste so much better baked in this. What a find!

  6. Hi lovely lady.
    I love my pyrex also !! I have the pink ones like you..and Rebecca is right your in pyrex heaven sweet lady. I hope you have a great week with your lovely family. I did a new post for fall maybe you can come see.
    XXOO Diane

  7. What a sweet loaf pan. Isn't pink a hard to find color? I'm sure your bread will be delicious!!

  8. What a wonderful find! I have several pieces of Flamingo Pink, and would love to find this one!! I agree that foods bake better in the vintage Pyrex!!

  9. This is my favourite pan to make banana bread in! Have fun with it :)