I took the gravy boat I found a couple weeks ago...
...and baked my favorite banana-chocolate chip muffin recipe in it?
And what if...
I baked some of it in a divided dish?
Still just as yummy, but so cute too!
I decreased the oven temp to 330 degrees instead of 350. The batch in the divided dish was done in 25 minutes. The gravy boats took 35 minutes.
After 10 minutes of cooling, they slid right out, easy-peasy. I just used a little cooking spray before they went in.
The gravy boat made just the right size little mini-loaf, perfect to share with a friend over coffee. By the way, that adorable embroidered tea towel is by Mom Wald!
I'm thinking the divided dish might make a cute egg-shaped Easter cake.